Devil's Food cupcakes with cream cheese filling

Devil's Food cupcakes with cream cheese filling
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 91.9
  • Total Fat: 1.1 g
  • Cholesterol: 1.7 mg
  • Sodium: 234.4 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.6 g

View full nutritional breakdown of Devil's Food cupcakes with cream cheese filling calories by ingredient


Introduction

Good snack or dessert for when you just need something naughty. Good snack or dessert for when you just need something naughty.
Number of Servings: 24

Ingredients

    One box 50% Reduced Sugar Devil's Food Cake Mix (Pillsbury)
    one 15 oz. can pureed pumpkin
    one 8 oz brick fat free cream cheese
    scant 1/4 cup Splenda
    splash skim milk

Directions

Mix cake mix with pumpkin thoroughly. In separate bowl, cream together cream cheese, milk and Splenda. Spray mini muffin tins with cooking spray. Place scant tablespoon batter into bottom of muffin cups. Top with teaspoon of cream cheese mixture. Add another dollop of batter on top. Bake at 350 degrees for 17 minutes or until done. Yields 24 mini cupcakes.

Number of Servings: 24

Recipe submitted by SparkPeople user MOMOHER.