Chili Cheese Baked Tortilla Chips

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 130.5
  • Total Fat: 2.2 g
  • Cholesterol: 2.5 mg
  • Sodium: 133.8 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 3.7 g

View full nutritional breakdown of Chili Cheese Baked Tortilla Chips calories by ingredient



Number of Servings: 2

Ingredients

    4 6" Corn Tortillas
    1 tsp chili powder
    1 tsp garlic powder
    cooking spray
    2 tsp Cabot Cheddar Shake

Directions

Preheat oven 350F

Spray both sides of tortilla with cooking spray. Sprinkle chili powder & garlic powder evenly over both sides of the tortillas. Cut each tortilla into 8 wedges. Spread in a single layer on baking sheet & bake for 10 to 15 minutes (until lightly browned & crisp). Sprinkle with cheddar powder.

Number of Servings: 2

Recipe submitted by SparkPeople user TMAC05819.