Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 171.0
  • Total Fat: 5.3 g
  • Cholesterol: 153.5 mg
  • Sodium: 604.3 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 22.8 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

Easy and really good. Easy and really good.
Number of Servings: 2

Ingredients

    1 can Chunk Light Tuna in water
    1 Tbs. onion - chopped
    2 Tbs. pickle relish (or to taste)
    1 Lg. Hard Boiled Egg - chopped
    1 Tbs Mircale Whip Salad Dressing
    1/2 tsp. yellow mustard
    salt, pepper and other spices to taste

Directions

Mix all ingredients together and enjoy. Makes 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user ALLISONRE.