Oven-fried Fish

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 265.5
  • Total Fat: 9.5 g
  • Cholesterol: 35.6 mg
  • Sodium: 350.6 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 27.0 g

View full nutritional breakdown of Oven-fried Fish calories by ingredient



Number of Servings: 4

Ingredients

    1 lbs orange roughy
    1/4 cup milk
    1/3 cup flour
    1/3 cup bread crumbs
    1/4 cup parmesan cheese
    1/2 tsp dill
    1/8 tsp black pepper
    2 tbsp margarine

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user CASSIES3.

TAGS:  Fish | Dinner | Fish Dinner |