Brunch Recipes (Most Popular)
A low fat, easy Spaghetti recipe for a quick lunch or dinner for three.
Adding spinach and feta cheese in your eggs make this such an amazing change to your regular scrambled eggs!! I like to serve this with a diced ham stir fry, which includes cubed ham, onions, mushrooms (and sometimes diced zucchini).
Spices and salt used to be more valuable than gold -- and we can treat them like that in our dietary caravansary.
Here's a recipe for muffins with no oil and no added sugar (other than what is in the dried currants). The muffins are dense. While not a breakfast masterpiece, they are a good alternative to a high fat muffin.
I found this in BJ's Fall Journal, and it is a great meal to wake up to in the morning, and because I used low-fat butter and lactaid fat-free milk, it's healthy, lactose and guilt free! Keep in mind it takes 8 hours in a slow cooker, so put it together the night before, and be sure to use a reynolds slow cooker liner (this way you don't have to clean up the mess!).
1 pkg of Betty Crocker cookie mix, add some oatmeal
chopped peanuts, chopped pecans and
sweetened condensed milk you have a snack bar ....yummmy
It's time to celebrate...great coffee cocktail for brunch. And let's be honest a jigger per cup? Really?
Yummy Pancakes...had some extra yogurt I needed to get rid of and i love pancakes...i had frozen cherried in the freezer because blueberries cost so much more.
This is the easiest and best basic waffle recipe around. It came with my waffle iron.
A feel-good, homemade waffle with a little kick. Add pureed pumpkin for an extra autumnal feel.
Preheat oven to 350 F
lightly spray muffin pan
in large mixing bowl combine:
1 cup all purpose flour
1 cup whole wheat flour
1 1/2 cup wheat bran
1/4 cup wheat germ
1/2 teaspoon salt
1 1/4 teaspoon baking soda
1/4 cup brown sugar ( a scant 1/4 cup-not packed)
1/2 teaspoon cardamom
1 teaspoon cinnamon
1/4 teaspoon ground nutmeg
6-8 dried dates, finely diced
small palmful golden raisins
small palmful dried tart cherries
Mix together
Add to dry ingredients:
6 Tablespoons molasses
2 cups plain yogurt
3 Tablespoons melted butter
1 lightly beaten egg
Stir just til moistened
Scoop into muffin cups (about 2/3 full)
top with slivered almonds- opt.
Bake for 20 min.
Eat and stay full til lunch!
Hearty breakfast dish full of protein and nutrients. A great way to start ANY day.
Hearty breakfast dish full of protein and nutrients. A great way to start ANY day.