Indian Recipes (Most Popular)

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Adapted from a recipe found through foodgawker.com

An authentic indian curry packed with the superfood mung beans, made extra tasty by the spices and addition of paneer.

Great with a salad, or a little rice pilaf.

I got this recipe from a friend who grew up in South India. This recipe hasn't been passed down for generations or anything. Her mom grew up in Delhi and this is from her neighbors/friends.

For the BBQ or pan fried

Delicious side sauce - goes well with indian rice dishes

Makes a hearty dinner for two adults, with leftovers for lunch.

Approximate cooking time: 60 minutes

http://www.paleoplan.com/20
09/11-20/curry-chicken/

Makes 4 servings.

Serve with 1 cup cooked rice per person, but log that separately.

delish hummus, healthy and super tasty! this was a huge hit at the last party I took it to...I have made hummus before and it never had that addictive-ness i love about GOOD hummus. SO i researched, added MORE garlic, tahini, and red peppers for a great flavor! It is seriously delish!

3.5 - 4 Quart Slow Cooker
6 hours
"Fresh from the Vegetarian Slow Cooker"

Make this paste in combination with Chicken Korma (Vegetables & Chicken in a Creamy Cashew Curry).

Warm earthy taste and spicy aroma. Comfort food for your family!

A healthy, spice-packed treat for your taste buds, made simple with a Crock Pot. Serving size includes rice, if you eat the curry alone it will be less calories and carbs.

For more recipes and information on the HCG Diet, visit http://www.hellojody.com

From Vegan Lunchbox. Filling only.

If you like Indian, this was easy and tasty. Nothing's like the real thing but this was a good quick fix!

A warm, flavorful, and easy healthy soup.

Mom's recipe.

from Madhur Jaffrey's World of the East Vegetarian Cooking, modified a little bit