Italian Recipes (Most Popular)
You don't have to stick to the vegetables listed. You can add any of your favourite "springtime" veggies, such as asparagus or fiddleheads, in this pasta. You can also turn this into a vegetarian dish, by using tofu instead of pork or chicken.
Your hands are your best tools for this recipe! These are great with chicken or steak!
Kids can help out with this recipe, as it is great for boxed lunches. They can help to shred cheese, and cut up tomatoes. They can also roll out dough, fill pockets and press them shut
Refrigerated pizza dough gives you a head start on this Italian classic. The dough is cut into 3 long strips for a rustic presentation. Try to use whole wheat pizza dough. I by it at a local grocer and it's more inexpensive than using a name brand dough. Great for an appetizer if you're having company!
This is the tomato sauce that my mom taught me with a bit of tweaking for the seasonings that I like. You should play around with the seasonings and amounts as well to suit your tastes. And the Splenda is optional. My family likes sweet tomato sauce, but if you like tangy, then leave it out. =)
Hope you enjoy!
Healthy and yummy! Super moist. A great way to get your children to eat their veggies. Excellent the next day in a sandwich. Low cal, low fat, and packed with nutrition.
A delicious and tasty alternative to a high fat favorite.
Can use leftover turkey My family favorite for all that leftover turkey.
Yummy Zucchini that is great without any noodles...if you are counting carbs this ones for you!
This is a rich, flavorful sauce for pasta or gnocchi that's healthy, low-fat and vegetarian. It's a bit spicy so go easy on the crushed red pepper if you are leery of heat.
This convenient pasta bake recipe makes use of the borlotti beans popular in the Italian region of Tuscanny. If you are unable to find borlotti beans in your local store you can substitute with cannellini beans. Hearty portions.
This is low fat but really really good. I make my marinara sauce from scratch but used the generic listing here to calculate.
Delicately flavoured and slightly tangy, less than 350 calories and scrumptious!
Delicately flavoured and slightly tangy, less than 250 calories and scrumptious!