Low Carb Recipes (Most Popular)
WARNING: this is not a quickie 5 ingredient recipe but it makes a lot and I think it's tasty, healthy and excellent, high in protein and fiber, low in fat and carbs. I love chili and my own has always included a lot of vegetables. This is a combination of a few recipes I've taken tips from (thank you, Rachel Ray and Kaylen Denny) because ground turkey needs a bit of a flavor boost to make a great chili. This recipe is very tweak-able: I like spice so use a lot of it but it definitely can be toned down for individual tastes. For best taste and texture this should be simmered on low heat for at least an hour.
from Kalyn's Kitchen, a great blog with excellent low glycemic/low carb recipes.
From the Kalyn's Kitchen blog. A robust, tasty, low carb meal that is very adaptable to what you have in the fridge.
Adapted from eatingwell.com. Takes 5 minutes to make, uses pantry items, delicious. Original recipe uses 2 T. EVOO and omits basil, garlic, mayo and yogurt but I like my version.
adapted from recipe on epicurious.com
Hearty and adaptable winter fare.
This is an adaptation of a Martha Stewart recipe. It's delicious, healthy, calls for ingredients I always have around and takes a half hour at most to make.
Delicious, high fiber, low carb and sugar free. Just one of these at 6 am keeps me full and energetic until lunchtime.
Serve these with your favorite spaghetti sauce and a package of Shirataki Spaghetti Noodles for a nice dinner for 2 that is High Protien and Low Carbs.
A fast and easy way to make a broccoli salad for two. For more protein you can add a sliced boiled egg. Another option is to add shredded cheddar cheese. Bacon can be substituted for the beef jerky.