Beef/Pork Recipes (Most Popular)
"This is a great tasting recipe that is easy to prepare ahead and takes minutes to actually cook it! Serve with rice and veggie side for a nice family dinner!"
These are super easy, and I got the recipe from a clean eating website. Add as many vegetables as you like
Throw everything in a crock pot after browning the meat and put it on low for 4 hours and it's done!
A hearty recipe I got from my mother in law we like to eat about once every few months. It's very hearty, filling, and cooked right comes out very tender. Makes great left over sandwiches as well. Suggestions to lower sodium welcome.
A very hearty, filling recipe modified from one I found by Ellie Krieger. You can see the original recipe on Hulu.
I needed to use up some leftover ham and cabbage, and this is what I came up with.
A moist and flavorful burger that would make good meatballs, as well. If you like cheese on your burger, a slice of mozzarella would be a nice compliment to the flavors.
Our traditional St. Patrick's Day meal -- not at all healthy, but a once-a-year treat.
No-rice recipe for unstuffed cabbage rolls - dairy-free, gluten-free, low-carb
Since I can't properly make an omelette (I have trouble flipping it, lol) I invented the Scarmlette. :o)
The LC wedge adds such a nice creamy texture!
What I love about this meal is not just how yummy it is, but cube steaks are very cheap!
Things we do different from the original recipe:
-We don't put in the fenugreek leaves
-Sometimes we'll substitute the mango chutney for peach preserves. Still very good!
-We only use the chicken stock
-Original recipe calls for Canola oil to fry with, but we use vegetable
-Original recipe calls for 1 cup of whole milk, we use 1%
this is something i put together, it's very good its a single serving only because i only cook for myself my children are grown and live on there own. i kept it simple but very good.well i hope you all enjoy it as much as i do.
