Fish Recipes (Most Popular)
Found this recipe on another site and tried it..It was delicious..My family and friends loved it..
http://allrecipes.co.uk/recipe/4263/farfal
le-with-broccoli-and-anchovies.aspx
Found at:
http://www.bbcgoodfood.com/recipes/
3664/mackerel-beetroot-and-potato-sala
d-with-horseradis
Based on Charlie's Luxury Fish Pie
Submitted by: CHARLIEMORA. I've made a couple of changes to accommodate what I had and to increase the veg.
based on bedwards37883 recipe but using tuna instead of salmon. yum. I make them into balls and eat like falafel
A cooking.com French classic recipie with a few changes. While the crust is delicious, I can never manage to handle it so have taken to just pressing it into the pie form for the base and crumbling it on the top.
I've borrowed from 2 different recipes on two different websites:
http://cookbad.blogspot.com/2
007/03/galician-tuna-empanada-with-mel
ting.html - has what appears to be a wonderfully authentic Spanish empanada
While the pastry was insprired by hidy_lady at: http://allrecipes.co.uk/recipe/290/buttern
ut-squash-pastry-for-pies.aspx
Instead of doing one family sized empanda like the spanish would, I've made 12 individual portions South American style to help me with portion control.
These will take some time so make them on the weekend for weekday lunches.
You can make both the pastry and filling a day ahead.
Based on a waitrose recipe but modified for lower calories and fat.
http://www.waitrose.com/recipe/Oli
ve_and_Feta_Tart_with_Anchovies,_Garli
c_and_Lemon_Thyme.aspx
epicurious suggests these for hors d'oevre. We marinate up several filets and serve with salad for dinner
http://www.bbcgoodfood.com/recipes/6617/ba
sil-and-lemon-chickpeas-with-mackerel
Inspired by: http://naturallyella.com/2011/03/17/roaste
d-mango-habanero-salsa/
This recipe is perfect for the "want to eat fish but don't like the taste of fish" fan. It looks amazing on the plate, its quick, and perfect for dinner parties! Your guests will be impressed!
Serve over mixed greens, steamed couscous or on toasted sour dough bread for a bistro style fish sandwich!