Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 78.1 | Total Fat | 0.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 8.2 mg |
Sodium | 565.8 mg |
Potassium | 490.9 mg |
Total Carbohydrate | 15.4 g |
Dietary Fiber | 3.4 g |
Sugars | 3.3 g |
Protein | 3.4 g |
Vitamin A | 161.0 % | Vitamin B-12 | 4.6 % |
---|---|
Vitamin B-6 | 11.0 % |
Vitamin C | 11.4 % |
Vitamin D | 0.0 % |
Vitamin E | 2.2 % |
Calcium | 5.1 % |
Copper | 10.3 % |
Folate | 6.7 % |
Iron | 9.4 % |
Magnesium | 5.7 % |
Manganese | 23.6 % |
Niacin | 21.9 % |
Pantothenic Acid | 3.7 % |
Phosphorus | 13.1 % |
Riboflavin | 7.9 % |
Selenium | 9.5 % |
Thiamin | 6.3 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Hearty Chicken, Tomato & Barley Soup
View the full Crockpot Hearty Chicken, Tomato & Barley Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Hearty Chicken, Tomato & Barley Soup
33 calories of Barley, pearled, cooked, (0.17 cup)
16 calories of Carrots, cooked, (1 carrot)
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
5 calories of Canned Tomatoes, (0.17 can)
5 calories of Chicken Broth, (0.50 cup (8 fl oz))
2 calories of Celery, cooked, (0.33 stalks)
2 calories of Rosemary, dried, (0.17 tbsp)
0 calories of Bay Leaf, (0.17 tsp, crumbled)
Calories per serving of Crockpot Hearty Chicken, Tomato & Barley Soup
33 calories of Barley, pearled, cooked, (0.17 cup)
16 calories of Carrots, cooked, (1 carrot)
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
5 calories of Canned Tomatoes, (0.17 can)
5 calories of Chicken Broth, (0.50 cup (8 fl oz))
2 calories of Celery, cooked, (0.33 stalks)
2 calories of Rosemary, dried, (0.17 tbsp)
0 calories of Bay Leaf, (0.17 tsp, crumbled)
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