Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 272.8
Total Fat 12.2 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.2 g
Cholesterol 75.2 mg
Sodium 299.4 mg
Potassium 69.9 mg
Total Carbohydrate 37.0 g
Dietary Fiber 1.5 g
Sugars 16.1 g
Protein 4.9 g
Vitamin A 9.1 %
Vitamin B-12 2.2 %
Vitamin B-6 3.1 %
Vitamin C 0.0 %
Vitamin D 3.2 %
Vitamin E 2.0 %
Calcium 4.4 %
Copper 2.4 %
Folate 8.5 %
Iron 7.0 %
Magnesium 5.4 %
Manganese 8.2 %
Niacin 6.6 %
Pantothenic Acid 2.7 %
Phosphorus 7.0 %
Riboflavin 9.3 %
Selenium 14.8 %
Thiamin 11.1 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grandmother's Buttermilk cornbread

View the full Grandmother's Buttermilk cornbread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grandmother's Buttermilk cornbread

98 calories of Butter, salted, (0.06 cup)

53 calories of Granulated Sugar, (0.07 cup)

50 calories of Flour, white, (0.11 cup)

49 calories of Yellow Cornmeal, (0.11 cup)

16 calories of Egg, fresh, whole, raw, (0.22 large)

12 calories of kefir, nancy's organic lowfat plain, (0.11 cup)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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