Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 309.8
Total Fat 3.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 10.3 mg
Sodium 456.1 mg
Potassium 140.8 mg
Total Carbohydrate 51.7 g
Dietary Fiber 7.2 g
Sugars 4.9 g
Protein 18.1 g
Vitamin A 13.9 %
Vitamin B-12 8.5 %
Vitamin B-6 5.2 %
Vitamin C 10.1 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 11.6 %
Copper 2.4 %
Folate 3.9 %
Iron 16.1 %
Magnesium 3.0 %
Manganese 3.3 %
Niacin 1.5 %
Pantothenic Acid 2.5 %
Phosphorus 12.0 %
Riboflavin 10.8 %
Selenium 9.3 %
Thiamin 2.7 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in health zucchini and pasta

View the full health zucchini and pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of health zucchini and pasta

227 calories of 365 Organic Whole Wheat Penne Pasta, (0.75 cup)

41 calories of Cottage Cheese, 1% Milkfat, (0.25 cup (not packed))

24 calories of Feta Cheese, (0.06 cup, crumbled)

13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)

5 calories of Zucchini, (0.19 cup, sliced)


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