Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 152.9
Total Fat 4.2 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 34.1 mg
Sodium 510.2 mg
Potassium 251.0 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 26.3 g
Vitamin A 7.0 %
Vitamin B-12 42.4 %
Vitamin B-6 15.3 %
Vitamin C 9.5 %
Vitamin D 0.4 %
Vitamin E 2.8 %
Calcium 8.8 %
Copper 2.4 %
Folate 1.6 %
Iron 8.8 %
Magnesium 6.5 %
Manganese 1.0 %
Niacin 55.3 %
Pantothenic Acid 2.2 %
Phosphorus 17.8 %
Riboflavin 5.0 %
Selenium 96.8 %
Thiamin 2.2 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna "Crab" Cakes - Low Carb, Gluten Free

View the full Tuna "Crab" Cakes - Low Carb, Gluten Free Recipe & Instructions
Submitted by: REBECCAFRIEDMAN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna "Crab" Cakes - Low Carb, Gluten Free

70 calories of Tuna, Canned in Water, drained, (0.50 can)

23 calories of Parmesan Cheese, grated, (1 tbsp)

18 calories of Butter, salted, (0.50 pat (1" sq, 1/3" high))

13 calories of Organic liquid Egg White, (0.13 cup)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of minced fresh parsley (1 cup=48 tsp), (0.06 cup)

1 calories of Green onion, fresh, (0.50 tbsp)

0 calories of Old Bay Garlic & Herb Seasoning, (0.25 serving)

0 calories of Trader Joe's Lemon Pepper, (0.13 tsp)


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