Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 191.8
Total Fat 8.4 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.5 g
Cholesterol 49.4 mg
Sodium 59.4 mg
Potassium 151.3 mg
Total Carbohydrate 27.3 g
Dietary Fiber 2.6 g
Sugars 3.6 g
Protein 4.2 g
Vitamin A 4.9 %
Vitamin B-12 2.0 %
Vitamin B-6 4.2 %
Vitamin C 0.1 %
Vitamin D 1.1 %
Vitamin E 2.5 %
Calcium 4.7 %
Copper 6.9 %
Folate 3.3 %
Iron 6.9 %
Magnesium 9.4 %
Manganese 38.8 %
Niacin 6.3 %
Pantothenic Acid 3.4 %
Phosphorus 10.6 %
Riboflavin 6.6 %
Selenium 23.4 %
Thiamin 6.3 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian chocolate cake

View the full Italian chocolate cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian chocolate cake

64 calories of Flour, whole grain, (18.75 grams)

45 calories of Butter, unsalted, (6.25 grams)

35 calories of Brown Sugar, (9.38 grams)

32 calories of Sweet chocolate, (6.25 grams)

12 calories of Egg, fresh, whole, raw, (0.19 medium)

3 calories of Milk, nonfat, (7.81 grams)

1 calories of Powdered Sugar, (0.13 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.06 dash)


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