Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 120.7
Total Fat 4.1 g
Saturated Fat 0.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.2 g
Cholesterol 23.4 mg
Sodium 83.9 mg
Potassium 71.3 mg
Total Carbohydrate 23.3 g
Dietary Fiber 1.2 g
Sugars 15.3 g
Protein 1.7 g
Vitamin A 19.1 %
Vitamin B-12 0.9 %
Vitamin B-6 1.0 %
Vitamin C 0.8 %
Vitamin D 0.7 %
Vitamin E 4.0 %
Calcium 3.7 %
Copper 1.9 %
Folate 2.8 %
Iron 4.3 %
Magnesium 1.3 %
Manganese 3.7 %
Niacin 1.6 %
Pantothenic Acid 1.1 %
Phosphorus 2.6 %
Riboflavin 3.0 %
Selenium 4.7 %
Thiamin 2.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Carrot Muffins

View the full Healthy Carrot Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Carrot Muffins

41 calories of Brown Sugar, (0.05 cup, packed)

39 calories of Canola Oil, (0.02 cup)

22 calories of Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour, (0.05 cup)

14 calories of Flour, white, (0.03 cup)

8 calories of Egg, fresh, whole, raw, (0.13 medium)

5 calories of HyVee Cinnamon Apple Sauce, (0.25 oz)

3 calories of Carrots, raw, (0.13 medium)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.02 tsp)


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