Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 110.9
Total Fat 2.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 26.6 mg
Sodium 266.7 mg
Potassium 78.8 mg
Total Carbohydrate 20.0 g
Dietary Fiber 1.8 g
Sugars 11.6 g
Protein 3.0 g
Vitamin A 21.3 %
Vitamin B-12 1.0 %
Vitamin B-6 2.0 %
Vitamin C 2.9 %
Vitamin D 0.8 %
Vitamin E 1.3 %
Calcium 3.0 %
Copper 2.3 %
Folate 2.7 %
Iron 2.5 %
Magnesium 2.5 %
Manganese 7.9 %
Niacin 2.7 %
Pantothenic Acid 1.7 %
Phosphorus 3.7 %
Riboflavin 4.3 %
Selenium 3.6 %
Thiamin 3.8 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in L.R. Pumpkin Blueberry muffins with flax and oat bran


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of L.R. Pumpkin Blueberry muffins with flax and oat bran

32 calories of sucanat, (8.08 gram(s))

22 calories of prairie gold wheat berries, (6.67 gram(s))

12 calories of Jams, preserves, jelly, (4.17 grams)

9 calories of Coconut Oil, (0.08 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

6 calories of Buttermilk, (0.06 cup)

6 calories of Blueberries, frozen (unsweetened), (0.08 cup, unthawed)

6 calories of Flaxseed, (1.25 grams)

4 calories of Pumpkin, cooked, (0.08 cup, mashed)

2 calories of Oat Bran, (4.58 grams)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.04 tsp)


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