Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 101.4
Total Fat 5.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 13.5 mg
Sodium 39.5 mg
Potassium 29.5 mg
Total Carbohydrate 16.0 g
Dietary Fiber 0.8 g
Sugars 10.8 g
Protein 1.0 g
Vitamin A 3.1 %
Vitamin B-12 0.2 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.9 %
Vitamin E 0.5 %
Calcium 1.0 %
Copper 1.1 %
Folate 0.0 %
Iron 1.5 %
Magnesium 0.6 %
Manganese 1.3 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 0.4 %
Riboflavin 0.1 %
Selenium 0.4 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal Crisp Topping

View the full Oatmeal Crisp Topping Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal Crisp Topping

49 calories of Butter, salted, (0.06 stick)

33 calories of Brown Sugar, (0.04 cup, packed)

16 calories of Whole Wheat Flour, (0.04 cup)

12 calories of Quaker Oats 100% Natural Whole Grain oatmeal, (0.04 cup)


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