Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 79.4
Total Fat 3.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 33.7 mg
Potassium 165.3 mg
Total Carbohydrate 10.5 g
Dietary Fiber 3.0 g
Sugars 0.0 g
Protein 2.5 g
Vitamin A 72.1 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 13.5 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 2.1 %
Copper 3.6 %
Folate 5.5 %
Iron 3.9 %
Magnesium 4.5 %
Manganese 9.8 %
Niacin 4.5 %
Pantothenic Acid 1.3 %
Phosphorus 4.6 %
Riboflavin 3.7 %
Selenium 0.6 %
Thiamin 6.1 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Green Beans

View the full Fresh Green Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Green Beans

45 calories of Mixed Vegetables, frozen, (0.25 package (10 oz))

30 calories of Extra Light Olive Oil, (0.25 tbsp)

3 calories of Onions, raw, (0.75 tbsp chopped)

1 calories of Garlic, (0.25 clove)


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