Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 289.4
Total Fat 5.7 g
Saturated Fat 2.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.5 g
Cholesterol 11.8 mg
Sodium 227.6 mg
Potassium 820.9 mg
Total Carbohydrate 43.5 g
Dietary Fiber 12.1 g
Sugars 2.4 g
Protein 18.9 g
Vitamin A 76.1 %
Vitamin B-12 3.1 %
Vitamin B-6 20.2 %
Vitamin C 103.5 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 23.9 %
Copper 17.7 %
Folate 55.4 %
Iron 23.8 %
Magnesium 32.4 %
Manganese 45.9 %
Niacin 10.2 %
Pantothenic Acid 7.1 %
Phosphorus 42.5 %
Riboflavin 17.4 %
Selenium 11.8 %
Thiamin 22.9 %
Zinc 16.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Taco Skillet

View the full Breakfast Taco Skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Taco Skillet

114 calories of Beans, black, (0.50 cup)

71 calories of Corn Tortillas, (1.25 tortilla, medium (approx 6" dia))

49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)

20 calories of Sour Cream, reduced fat, (1 tbsp)

10 calories of Red Ripe Tomatoes, (0.25 large whole (3" dia))

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

7 calories of Scallions, raw, (1.50 medium (4-1/8" long))

7 calories of Spinach, fresh, (1 cup)

2 calories of Cumin seed, (0.25 tsp)

1 calories of Garlic, (0.25 clove)

1 calories of Jalapeno Peppers, (0.25 pepper)

0 calories of Cilantro, raw, (0.25 tbsp)


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