Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 131.9 | Total Fat | 8.8 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 5.4 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 1.0 mg |
Sodium | 497.3 mg |
Potassium | 11.2 mg |
Total Carbohydrate | 12.0 g |
Dietary Fiber | 1.9 g |
Sugars | 0.0 g |
Protein | 2.6 g |
Vitamin A | 0.2 % | Vitamin B-12 | 0.3 % |
---|---|
Vitamin B-6 | 0.4 % |
Vitamin C | 0.6 % |
Vitamin D | 0.0 % |
Vitamin E | 20.7 % |
Calcium | 12.0 % |
Copper | 0.3 % |
Folate | 0.3 % |
Iron | 1.2 % |
Magnesium | 0.5 % |
Manganese | 0.5 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 5.0 % |
Riboflavin | 0.4 % |
Selenium | 0.5 % |
Thiamin | 0.2 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Parmesan-Onion Whole Wheat Biscuits
View the full Parmesan-Onion Whole Wheat Biscuits Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Parmesan-Onion Whole Wheat Biscuits
77 calories of Sunflower Oil, (0.04 cup)
53 calories of Whole Wheat Flour, (0.13 cup)
6 calories of Parmesan Cheese, grated, (0.25 tbsp)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Baking Powder, (0.38 tsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
0 calories of Salt, (0.13 tsp)
Calories per serving of Parmesan-Onion Whole Wheat Biscuits
77 calories of Sunflower Oil, (0.04 cup)
53 calories of Whole Wheat Flour, (0.13 cup)
6 calories of Parmesan Cheese, grated, (0.25 tbsp)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Baking Powder, (0.38 tsp)
0 calories of Water, tap, (0.08 cup (8 fl oz))
0 calories of Salt, (0.13 tsp)
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