Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories | 15.1 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 1.1 mg |
Sodium | 95.3 mg |
Potassium | 14.8 mg |
Total Carbohydrate | 2.2 g |
Dietary Fiber | 0.5 g |
Sugars | 0.4 g |
Protein | 0.9 g |
Vitamin A | 1.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.2 % |
Vitamin C | 0.9 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 1.7 % |
Copper | 0.2 % |
Folate | 0.2 % |
Iron | 0.7 % |
Magnesium | 0.1 % |
Manganese | 0.3 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.3 % |
Riboflavin | 0.1 % |
Selenium | 0.0 % |
Thiamin | 0.2 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mexican Dip
View the full Mexican Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mexican Dip
5 calories of Old el Paso Refried Beans - Fat Free, (0.03 cup)
4 calories of Sargento Reduced Fat Mexican Cheese (2 oz), (0.05 oz)
2 calories of Ro-tell Tomatos, (0.03 cup)
1 calories of Breakstone Fat Free Sour Cream, (0.10 tbsp)
1 calories of Red Ripe Tomatoes, (0.30 cherry)
1 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.10 tsp)
Calories per serving of Mexican Dip
5 calories of Old el Paso Refried Beans - Fat Free, (0.03 cup)
4 calories of Sargento Reduced Fat Mexican Cheese (2 oz), (0.05 oz)
2 calories of Ro-tell Tomatos, (0.03 cup)
1 calories of Breakstone Fat Free Sour Cream, (0.10 tbsp)
1 calories of Red Ripe Tomatoes, (0.30 cherry)
1 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.10 tsp)
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Nutrition & Calorie Comments