Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 96.9
Total Fat 6.7 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.1 g
Cholesterol 212.5 mg
Sodium 255.5 mg
Potassium 60.5 mg
Total Carbohydrate 2.1 g
Dietary Fiber 0.5 g
Sugars 0.8 g
Protein 6.5 g
Vitamin A 8.4 %
Vitamin B-12 8.3 %
Vitamin B-6 3.5 %
Vitamin C 2.5 %
Vitamin D 6.5 %
Vitamin E 3.7 %
Calcium 3.0 %
Copper 0.4 %
Folate 5.9 %
Iron 4.5 %
Magnesium 1.3 %
Manganese 0.6 %
Niacin 0.2 %
Pantothenic Acid 6.3 %
Phosphorus 8.9 %
Riboflavin 14.9 %
Selenium 22.0 %
Thiamin 2.1 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggs & Chili

View the full Eggs & Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggs & Chili

72 calories of Egg, fresh, whole, raw, (1 large)

15 calories of Olive Oil, (0.38 1tsp)

5 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.63 serving)

3 calories of Salsa - Tostitos Chucky Medium, (0.50 tbsp)


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