Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 154.8
Total Fat 2.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 0.7 g
Cholesterol 0.0 mg
Sodium 90.5 mg
Potassium 373.1 mg
Total Carbohydrate 32.9 g
Dietary Fiber 4.6 g
Sugars 7.0 g
Protein 5.2 g
Vitamin A 16.3 %
Vitamin B-12 0.0 %
Vitamin B-6 11.2 %
Vitamin C 35.1 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.5 %
Copper 3.4 %
Folate 12.3 %
Iron 6.8 %
Magnesium 10.3 %
Manganese 11.2 %
Niacin 10.4 %
Pantothenic Acid 3.6 %
Phosphorus 10.9 %
Riboflavin 6.5 %
Selenium 1.4 %
Thiamin 8.5 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dill Corn and Sugar Snap Peas

View the full Dill Corn and Sugar Snap Peas Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dill Corn and Sugar Snap Peas

121 calories of Yellow Sweet Corn, Frozen, (0.75 cup kernels)

13 calories of Snap peas, (0.50 cup)

9 calories of I Can't Believe It's Not Butter, Light Spread (Soft), 1 Tbsp, (0.25 serving)

7 calories of Trader Joe's Fire Roasted Red Peppers, (0.13 cup)

1 calories of Pepper, black, (0.06 tbsp)

0 calories of Dill weed, dried, (0.06 tbsp)


Nutrition & Calorie Comments  

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