Nutrition Facts
Servings Per Recipe: 35
Serving Size: 1 serving
Amount Per Serving
Calories 88.5
Total Fat 3.1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 14.8 mg
Sodium 40.9 mg
Potassium 80.8 mg
Total Carbohydrate 16.4 g
Dietary Fiber 1.0 g
Sugars 8.3 g
Protein 1.3 g
Vitamin A 0.6 %
Vitamin B-12 0.6 %
Vitamin B-6 5.2 %
Vitamin C 1.8 %
Vitamin D 0.5 %
Vitamin E 2.0 %
Calcium 2.8 %
Copper 1.8 %
Folate 1.1 %
Iron 2.4 %
Magnesium 2.5 %
Manganese 10.2 %
Niacin 1.6 %
Pantothenic Acid 1.4 %
Phosphorus 3.1 %
Riboflavin 1.9 %
Selenium 1.9 %
Thiamin 1.7 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Buckwheat Bread (by the oz)

View the full Banana Buckwheat Bread (by the oz) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Buckwheat Bread (by the oz)

19 calories of Olive Oil, (0.01 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

11 calories of Rice flour, brown, (0.02 cup)

8 calories of Banana, fresh, (0.04 cup, mashed)

8 calories of Bob's Red Mill - Buckwheat Flour, (0.02 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

4 calories of Bob's Red Mill Potato Starch, (0.09 tbsp)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Xanthan Gum, (0.01 tbsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Cinnamon, ground, (0.01 tsp)

0 calories of Ener-G Pure Tapioca Flour, (0 cup)


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