Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 202.5 | Total Fat | 3.3 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 1.9 g |
| Cholesterol | 19.1 mg |
| Sodium | 1,117.2 mg |
| Potassium | 768.2 mg |
| Total Carbohydrate | 32.7 g |
| Dietary Fiber | 5.9 g |
| Sugars | 1.8 g |
| Protein | 11.6 g |
| Vitamin A | 14.2 % | Vitamin B-12 | 8.2 % |
|---|---|
| Vitamin B-6 | 34.7 % |
| Vitamin C | 12.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.8 % |
| Calcium | 6.0 % |
| Copper | 23.2 % |
| Folate | 23.4 % |
| Iron | 15.8 % |
| Magnesium | 13.8 % |
| Manganese | 58.8 % |
| Niacin | 35.9 % |
| Pantothenic Acid | 7.5 % |
| Phosphorus | 28.7 % |
| Riboflavin | 11.1 % |
| Selenium | 24.5 % |
| Thiamin | 6.8 % |
| Zinc | 12.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Moroccan Chicken Soup
View the full Moroccan Chicken Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Moroccan Chicken Soup
120 calories of Chickpeas (garbanzo beans), (0.42 cup)
25 calories of Chicken Breast, with skin, (0.17 unit (yield from 1 lb ready-to-cook chicken))
24 calories of Couscous, (0.04 cup, dry, yields)
10 calories of Zucchini, (0.33 cup, sliced)
8 calories of Chicken Broth, (0.83 cup (8 fl oz))
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
1 calories of Garam Masala, (0.17 tsp)
Calories per serving of Moroccan Chicken Soup
120 calories of Chickpeas (garbanzo beans), (0.42 cup)
25 calories of Chicken Breast, with skin, (0.17 unit (yield from 1 lb ready-to-cook chicken))
24 calories of Couscous, (0.04 cup, dry, yields)
10 calories of Zucchini, (0.33 cup, sliced)
8 calories of Chicken Broth, (0.83 cup (8 fl oz))
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Onions, raw, (0.17 medium (2-1/2" dia))
1 calories of Garam Masala, (0.17 tsp)
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