Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 418.6
Total Fat 14.5 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.2 g
Cholesterol 64.7 mg
Sodium 767.1 mg
Potassium 379.1 mg
Total Carbohydrate 39.1 g
Dietary Fiber 5.0 g
Sugars 9.0 g
Protein 32.1 g
Vitamin A 52.2 %
Vitamin B-12 5.6 %
Vitamin B-6 6.3 %
Vitamin C 24.0 %
Vitamin D 3.8 %
Vitamin E 0.6 %
Calcium 38.5 %
Copper 6.0 %
Folate 8.7 %
Iron 17.4 %
Magnesium 7.0 %
Manganese 12.6 %
Niacin 4.8 %
Pantothenic Acid 5.0 %
Phosphorus 16.4 %
Riboflavin 14.0 %
Selenium 14.8 %
Thiamin 3.7 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Shells with Venison

View the full Stuffed Shells with Venison Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Shells with Venison

122 calories of Barilla Jumbo Shell Pasta, (34 gram(s))

85 calories of Venison, ground, (1.60 oz)

64 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.40 cup)

34 calories of Ricotta Cheese, part skim milk, (0.10 cup)

32 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.10 cup)

31 calories of Parmesan Cheese, shredded, (1.50 tbsp)

20 calories of Onion, Yellow sauteed, (15 gram(s))

16 calories of Cottage Cheese, 1% Milkfat, (0.10 cup (not packed))

6 calories of Spinach, frozen, (0.10 package (10 oz) yields)

4 calories of Mushrooms, fresh, (20 grams)

2 calories of Parmesan Cheese, shredded, (0.10 tbsp)

1 calories of Garlic, (0.30 clove)

0 calories of Parsley, (0.20 tbsp)


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