Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 335.6 | Total Fat | 28.6 g |
---|---|
Saturated Fat | 4.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 18.8 mg |
Sodium | 4.4 mg |
Potassium | 37.7 mg |
Total Carbohydrate | 16.2 g |
Dietary Fiber | 0.1 g |
Sugars | 0.1 g |
Protein | 3.3 g |
Vitamin A | 0.2 % | Vitamin B-12 | 1.3 % |
---|---|
Vitamin B-6 | 4.7 % |
Vitamin C | 3.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.4 % |
Copper | 3.5 % |
Folate | 9.2 % |
Iron | 4.2 % |
Magnesium | 2.9 % |
Manganese | 11.4 % |
Niacin | 3.0 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 4.5 % |
Riboflavin | 5.4 % |
Selenium | 1.2 % |
Thiamin | 8.7 % |
Zinc | 2.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spaghetti w/ Olive Oil, Garlic and Chili
View the full Spaghetti w/ Olive Oil, Garlic and Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spaghetti w/ Olive Oil, Garlic and Chili
252 calories of Olive Oil, Extra Virgin, (2 tbs)
200 calories of Pasta, cooked, (2 oz)
9 calories of Garlic, (2 cloves)
Calories per serving of Spaghetti w/ Olive Oil, Garlic and Chili
252 calories of Olive Oil, Extra Virgin, (2 tbs)
200 calories of Pasta, cooked, (2 oz)
9 calories of Garlic, (2 cloves)
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