Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 193.9
Total Fat 15.1 g
Saturated Fat 8.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.9 g
Cholesterol 40.2 mg
Sodium 44.4 mg
Potassium 71.2 mg
Total Carbohydrate 3.9 g
Dietary Fiber 1.9 g
Sugars 0.4 g
Protein 3.6 g
Vitamin A 1.2 %
Vitamin B-12 1.6 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 1.2 %
Vitamin E 1.0 %
Calcium 4.4 %
Copper 11.6 %
Folate 1.6 %
Iron 9.4 %
Magnesium 6.1 %
Manganese 15.0 %
Niacin 0.5 %
Pantothenic Acid 1.3 %
Phosphorus 5.2 %
Riboflavin 3.3 %
Selenium 5.0 %
Thiamin 1.1 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free, Low Sugar Brownies, Low Carb


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free, Low Sugar Brownies, Low Carb

56 calories of Coconut Oil, (0.03 cup)

41 calories of xylitol, (0.09 cup)

38 calories of almond flour, (0.06 cup)

36 calories of Baking chocolate, unsweetened, squares, (0.25 square (1 oz))

14 calories of Egg, fresh, whole, raw, (0.19 large)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.06 tsp)


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