Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 177.4 | Total Fat | 2.9 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 7.6 mg |
Sodium | 170.5 mg |
Potassium | 58.3 mg |
Total Carbohydrate | 30.7 g |
Dietary Fiber | 1.0 g |
Sugars | 2.9 g |
Protein | 6.4 g |
Vitamin A | 2.3 % | Vitamin B-12 | 0.9 % |
---|---|
Vitamin B-6 | 1.3 % |
Vitamin C | 0.3 % |
Vitamin D | 6.3 % |
Vitamin E | 0.4 % |
Calcium | 7.8 % |
Copper | 2.8 % |
Folate | 15.8 % |
Iron | 9.6 % |
Magnesium | 2.2 % |
Manganese | 12.0 % |
Niacin | 11.2 % |
Pantothenic Acid | 1.8 % |
Phosphorus | 7.3 % |
Riboflavin | 10.5 % |
Selenium | 17.8 % |
Thiamin | 19.9 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Biscuits & pork sausage gravy
View the full Biscuits & pork sausage gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Biscuits & pork sausage gravy
114 calories of Flour, white, (0.25 cup)
34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)
21 calories of Biscuit, plain or buttermilk, (0.25 oz)
12 calories of Pork Sausage, (0.25 link (raw dimensions: 4" long x 7/8" dia), cooked)
Calories per serving of Biscuits & pork sausage gravy
114 calories of Flour, white, (0.25 cup)
34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)
21 calories of Biscuit, plain or buttermilk, (0.25 oz)
12 calories of Pork Sausage, (0.25 link (raw dimensions: 4" long x 7/8" dia), cooked)
Calories in Similar Recipes
-
So yummy and sweet ... you don't even need syrup!
- These delectable balls are a treat to eat and very filling.
- A healthy, whole grain twist to this traditional breakfast food.
- Using applesauce instead of oil decreases the fat content of these muffins, but keeps them moist and...
- Try this satisfying and sweet dessert!
- Tomato juice, lemons, and mushrooms flavor this chicken recipe the lower salt and lower fat way.
- This easy-to-make shortcake biscuit, which uses baking powder, will bring back memories of traditional...
- Printed with permission from the American Institute for Cancer Research
- Printed with permission from the American Institute for Cancer Research
- Try this easy-to-make apple pie!
-
What's so French about this toast, anyway?
- A great gift idea, or serve with a hot cup of joe for a yummy dessert.
- I serve with pinto beans, spanish rice, & tortillas.
- From my Memaw's kitchen