Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 207.1
Total Fat 7.6 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.1 g
Cholesterol 25.3 mg
Sodium 32.9 mg
Potassium 742.3 mg
Total Carbohydrate 31.3 g
Dietary Fiber 5.3 g
Sugars 2.1 g
Protein 5.1 g
Vitamin A 12.3 %
Vitamin B-12 0.1 %
Vitamin B-6 24.0 %
Vitamin C 63.5 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 8.2 %
Copper 10.1 %
Folate 11.7 %
Iron 9.6 %
Magnesium 12.1 %
Manganese 18.0 %
Niacin 9.7 %
Pantothenic Acid 5.0 %
Phosphorus 10.9 %
Riboflavin 6.4 %
Selenium 1.3 %
Thiamin 11.2 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in green beans and potatoes (mom's recipe)

View the full green beans and potatoes (mom's recipe) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of green beans and potatoes (mom's recipe)

98 calories of Potato, raw, (0.67 medium (2-1/4" to 3-1/4" dia.))

40 calories of Hanaford Half & Half [NG], (2 tbsp)

34 calories of Butter, unsalted, (0.33 tbsp)

17 calories of Green Beans (snap), (0.50 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))


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