Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 295.0
Total Fat 10.8 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 5.1 g
Cholesterol 86.2 mg
Sodium 201.0 mg
Potassium 849.4 mg
Total Carbohydrate 11.9 g
Dietary Fiber 1.9 g
Sugars 2.1 g
Protein 36.4 g
Vitamin A 2.5 %
Vitamin B-12 71.6 %
Vitamin B-6 44.9 %
Vitamin C 17.6 %
Vitamin D 0.0 %
Vitamin E 7.7 %
Calcium 4.7 %
Copper 11.0 %
Folate 10.9 %
Iron 25.6 %
Magnesium 13.6 %
Manganese 11.4 %
Niacin 38.6 %
Pantothenic Acid 7.8 %
Phosphorus 36.9 %
Riboflavin 21.9 %
Selenium 48.9 %
Thiamin 17.5 %
Zinc 30.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Swiss Steak

View the full Swiss Steak Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Swiss Steak

198 calories of Beef, round steak, (0.33 lb)

41 calories of Canola Oil, (0.33 tbsp)

27 calories of Flour, white, (0.06 cup)

13 calories of Canned Tomatoes, (0.33 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

2 calories of Pepper, black, (0.33 tsp)


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