Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 80.3
Total Fat 6.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.4 g
Cholesterol 0.0 mg
Sodium 58.1 mg
Potassium 270.7 mg
Total Carbohydrate 5.7 g
Dietary Fiber 2.3 g
Sugars 0.9 g
Protein 2.2 g
Vitamin A 6.5 %
Vitamin B-12 0.3 %
Vitamin B-6 4.5 %
Vitamin C 19.6 %
Vitamin D 7.9 %
Vitamin E 4.8 %
Calcium 2.4 %
Copper 8.6 %
Folate 6.5 %
Iron 4.6 %
Magnesium 4.2 %
Manganese 7.3 %
Niacin 10.0 %
Pantothenic Acid 7.0 %
Phosphorus 5.7 %
Riboflavin 13.1 %
Selenium 5.8 %
Thiamin 5.1 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean, Mushroom and Fennel Salad

View the full Green Bean, Mushroom and Fennel Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean, Mushroom and Fennel Salad

57 calories of Olive Oil, (0.03 cup)

13 calories of Green Beans (snap), (41.67 grams)

9 calories of Mushrooms, fresh, (41.67 grams)

3 calories of Fennel, (0.04 bulb)

1 calories of Lemon Juice, (0.02 cup)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Garlic, (0.08 clove)

0 calories of Dill weed, fresh, (0.42 grams)

0 calories of Salt, (0.02 tsp)


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