Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 169.7
Total Fat 4.8 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 28.2 mg
Sodium 234.9 mg
Potassium 42.4 mg
Total Carbohydrate 28.8 g
Dietary Fiber 3.8 g
Sugars 5.8 g
Protein 5.2 g
Vitamin A 3.5 %
Vitamin B-12 1.8 %
Vitamin B-6 0.7 %
Vitamin C 0.3 %
Vitamin D 2.8 %
Vitamin E 0.6 %
Calcium 2.3 %
Copper 0.2 %
Folate 0.8 %
Iron 0.5 %
Magnesium 0.6 %
Manganese 0.4 %
Niacin 0.1 %
Pantothenic Acid 1.1 %
Phosphorus 2.4 %
Riboflavin 2.8 %
Selenium 2.4 %
Thiamin 0.6 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wheat Dinner Rolls

View the full Wheat Dinner Rolls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wheat Dinner Rolls

102 calories of Whole Wheat Flour, (0.25 cup)

33 calories of Butter, salted, (0.02 cup)

21 calories of Honey, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Milk, nonfat, (0.06 cup)

1 calories of Yeast, bakers, (0.04 ounce)

0 calories of Salt, (0.08 tsp)


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