crunchy ramen noodle chicken coleslaw
1. In small bowl, beat dressing ingredients with wire whisk until sugar is dissolved and mixture is well blended. In a separate bowl cover chicken with 1/4 cup of dressing and toss. Place chicken and remaining dressing in refrigerator for a couple of hours.
2. Break up ramen noodles in bag before opening. Discard seasoning packet. In a large bowl add chicken, noodles, coleslaw, green onion, and almonds; mix well. Add oranges, drizzle on remaining dressing, and stir to combine. Serve immediately. Makes 8 main dish servings.
CALORIES: 237.8 |
FAT: 13.7g |
PROTEIN: 9.6g |
CARBS: 19.7g |