Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 256.2
Total Fat 18.3 g
Saturated Fat 2.5 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 13.2 g
Cholesterol 0.0 mg
Sodium 1,171.3 mg
Potassium 312.6 mg
Total Carbohydrate 19.1 g
Dietary Fiber 5.8 g
Sugars 1.6 g
Protein 5.8 g
Vitamin A 2.1 %
Vitamin B-12 0.0 %
Vitamin B-6 9.4 %
Vitamin C 46.2 %
Vitamin D 0.0 %
Vitamin E 12.3 %
Calcium 3.7 %
Copper 9.5 %
Folate 23.5 %
Iron 9.1 %
Magnesium 12.7 %
Manganese 20.5 %
Niacin 2.5 %
Pantothenic Acid 2.1 %
Phosphorus 9.9 %
Riboflavin 3.1 %
Selenium 2.1 %
Thiamin 11.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cuban Black Beans

View the full Cuban Black Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cuban Black Beans

153 calories of Olive Oil, (0.08 cup)

75 calories of Beans, black, (56.75 grams)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

7 calories of Onions, raw, (0.13 large)

6 calories of Garlic, (1.25 cloves)

1 calories of Cider Vinegar, (0.50 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Oregano, ground, (0.03 tsp)

0 calories of Water, tap, (1.25 cup (8 fl oz))

0 calories of Salt, (0.50 tsp)


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