Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 13.3 | Total Fat | 0.0 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 399.4 mg |
| Potassium | 101.2 mg |
| Total Carbohydrate | 3.6 g |
| Dietary Fiber | 0.7 g |
| Sugars | 2.5 g |
| Protein | 0.3 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.4 % |
| Vitamin C | 7.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 1.1 % |
| Copper | 1.5 % |
| Folate | 2.1 % |
| Iron | 1.9 % |
| Magnesium | 2.1 % |
| Manganese | 4.8 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 1.0 % |
| Riboflavin | 0.8 % |
| Selenium | 0.4 % |
| Thiamin | 0.4 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick Pickled Radishes
View the full Quick Pickled Radishes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick Pickled Radishes
5 calories of Radishes, (0.25 cup slices)
3 calories of Granulated Sugar, (0.17 tsp)
3 calories of Cider Vinegar, (0.08 cup)
2 calories of Onions, raw, (0.08 small)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Salt, (0.17 tsp)
Calories per serving of Quick Pickled Radishes
5 calories of Radishes, (0.25 cup slices)
3 calories of Granulated Sugar, (0.17 tsp)
3 calories of Cider Vinegar, (0.08 cup)
2 calories of Onions, raw, (0.08 small)
1 calories of Pepper, black, (0.17 tsp)
0 calories of Salt, (0.17 tsp)
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