Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 577.8
Total Fat 32.0 g
Saturated Fat 11.9 g
Polyunsaturated Fat 3.7 g
Monounsaturated Fat 14.6 g
Cholesterol 105.4 mg
Sodium 2,255.4 mg
Potassium 950.1 mg
Total Carbohydrate 27.9 g
Dietary Fiber 2.9 g
Sugars 9.8 g
Protein 42.6 g
Vitamin A 5.8 %
Vitamin B-12 54.3 %
Vitamin B-6 40.4 %
Vitamin C 35.9 %
Vitamin D 11.9 %
Vitamin E 2.5 %
Calcium 17.7 %
Copper 12.9 %
Folate 6.9 %
Iron 19.6 %
Magnesium 14.1 %
Manganese 13.8 %
Niacin 25.4 %
Pantothenic Acid 15.0 %
Phosphorus 50.4 %
Riboflavin 32.9 %
Selenium 70.5 %
Thiamin 40.5 %
Zinc 22.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey ans bacon hotpot

View the full Turkey ans bacon hotpot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey ans bacon hotpot

385 calories of Bacon, pork, microwaved, (56.25 grams)

118 calories of Turkey breast, sliced, oven roasted, luncheon meat, (112.50 grams)

65 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (112.50 mL)

37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

9 calories of Plain white flour (UK), (2.50 g)

3 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.25 teaspoon)

2 calories of Soy sauce (shoyu), low sodium, (0.25 tbsp)

2 calories of Garlic, (0.50 cloves)

1 calories of Parsley, dried, (0.25 tbsp)


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