Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 455.1 | Total Fat | 14.5 g |
|---|---|
| Saturated Fat | 2.3 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 60.0 mg |
| Sodium | 1,041.8 mg |
| Potassium | 198.7 mg |
| Total Carbohydrate | 53.0 g |
| Dietary Fiber | 2.0 g |
| Sugars | 5.0 g |
| Protein | 26.4 g |
| Vitamin A | 6.5 % | Vitamin B-12 | 5.8 % |
|---|---|
| Vitamin B-6 | 20.5 % |
| Vitamin C | 11.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.5 % |
| Calcium | 1.1 % |
| Copper | 4.2 % |
| Folate | 9.8 % |
| Iron | 12.4 % |
| Magnesium | 7.6 % |
| Manganese | 7.1 % |
| Niacin | 42.5 % |
| Pantothenic Acid | 6.8 % |
| Phosphorus | 17.5 % |
| Riboflavin | 8.9 % |
| Selenium | 18.1 % |
| Thiamin | 11.2 % |
| Zinc | 5.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken artichoke sundried tomato pasta salad
View the full Chicken artichoke sundried tomato pasta salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken artichoke sundried tomato pasta salad
200 calories of Pasta, cooked, (2 oz)
90 calories of Classico Sundried Tomato Pesto, (0.25 cup)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
60 calories of Newman's Own Lighten Up Light Italian Dressing, 2 Tbsp, (2 tbsp)
27 calories of Kirkland Artichoke Hearts marinated in oil, (28 gram(s))
Calories per serving of Chicken artichoke sundried tomato pasta salad
200 calories of Pasta, cooked, (2 oz)
90 calories of Classico Sundried Tomato Pesto, (0.25 cup)
86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))
60 calories of Newman's Own Lighten Up Light Italian Dressing, 2 Tbsp, (2 tbsp)
27 calories of Kirkland Artichoke Hearts marinated in oil, (28 gram(s))
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