Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 326.2
Total Fat 9.4 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.1 g
Cholesterol 89.4 mg
Sodium 900.3 mg
Potassium 539.4 mg
Total Carbohydrate 23.0 g
Dietary Fiber 1.8 g
Sugars 6.8 g
Protein 36.0 g
Vitamin A 0.8 %
Vitamin B-12 10.4 %
Vitamin B-6 27.0 %
Vitamin C 6.7 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.8 %
Copper 5.0 %
Folate 6.5 %
Iron 10.0 %
Magnesium 10.6 %
Manganese 9.5 %
Niacin 33.0 %
Pantothenic Acid 7.6 %
Phosphorus 28.0 %
Riboflavin 25.9 %
Selenium 79.4 %
Thiamin 49.7 %
Zinc 18.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chinese BBQ Pork

View the full Chinese BBQ Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chinese BBQ Pork

220 calories of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted, (4 oz)

70 calories of Hoisin Sauce, (2 tbsp)

16 calories of Honey, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

2 calories of Tomato Sauce, (0.03 cup)

1 calories of Garlic, (0.25 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Ginger Root, (0.38 tsp)

0 calories of Salt, (0.13 tsp)


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