Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 299.9
Total Fat 19.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.0 g
Cholesterol 56.3 mg
Sodium 89.2 mg
Potassium 394.0 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.4 g
Sugars 1.5 g
Protein 26.0 g
Vitamin A 0.2 %
Vitamin B-12 52.5 %
Vitamin B-6 22.1 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 15.2 %
Copper 4.6 %
Folate 3.3 %
Iron 14.2 %
Magnesium 6.2 %
Manganese 1.7 %
Niacin 17.2 %
Pantothenic Acid 3.4 %
Phosphorus 19.1 %
Riboflavin 11.7 %
Selenium 25.2 %
Thiamin 8.4 %
Zinc 30.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Beef made with salad dressing

View the full Italian Beef made with salad dressing Recipe & Instructions
Submitted by: SHELKLINGER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Beef made with salad dressing

269 calories of Beef chuck, arm pot roast, (0.20 lb)

24 calories of Italian Salad Dressing, diet, (0.13 cup)

6 calories of Onions, raw, (0.13 cup, sliced)

1 calories of Green Chili Peppers, canned, (0.03 cup)


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