Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 207.5 | Total Fat | 2.0 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 68.4 mg |
| Sodium | 612.0 mg |
| Potassium | 408.7 mg |
| Total Carbohydrate | 17.4 g |
| Dietary Fiber | 3.2 g |
| Sugars | 0.6 g |
| Protein | 31.5 g |
| Vitamin A | 5.4 % | Vitamin B-12 | 7.5 % |
|---|---|
| Vitamin B-6 | 35.8 % |
| Vitamin C | 11.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 5.1 % |
| Copper | 5.6 % |
| Folate | 5.6 % |
| Iron | 13.3 % |
| Magnesium | 11.0 % |
| Manganese | 6.8 % |
| Niacin | 69.3 % |
| Pantothenic Acid | 12.2 % |
| Phosphorus | 25.6 % |
| Riboflavin | 8.2 % |
| Selenium | 30.6 % |
| Thiamin | 7.3 % |
| Zinc | 7.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Crockpot Chicken Taco Chili
View the full Easy Crockpot Chicken Taco Chili Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Crockpot Chicken Taco Chili
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
46 calories of Bush's, Black Beans, (0.22 cup)
22 calories of Yellow Sweet Corn, Canned, (0.13 can (12 oz) yields)
8 calories of Tomatoes, red, ripe, canned, with green chilies, (0.22 cup)
3 calories of McCormick Mild Taco Mix, (0.75 serving)
Calories per serving of Easy Crockpot Chicken Taco Chili
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
46 calories of Bush's, Black Beans, (0.22 cup)
22 calories of Yellow Sweet Corn, Canned, (0.13 can (12 oz) yields)
8 calories of Tomatoes, red, ripe, canned, with green chilies, (0.22 cup)
3 calories of McCormick Mild Taco Mix, (0.75 serving)
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