Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 410.6
Total Fat 2.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 82.1 mg
Sodium 1,519.1 mg
Potassium 279.4 mg
Total Carbohydrate 36.9 g
Dietary Fiber 4.4 g
Sugars 5.6 g
Protein 60.4 g
Vitamin A 12.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.1 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 7.3 %
Copper 6.4 %
Folate 10.4 %
Iron 11.8 %
Magnesium 9.4 %
Manganese 43.8 %
Niacin 7.5 %
Pantothenic Acid 4.3 %
Phosphorus 10.7 %
Riboflavin 4.9 %
Selenium 21.5 %
Thiamin 8.5 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesy Tuna Pasta with Vegetables

View the full Cheesy Tuna Pasta with Vegetables Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesy Tuna Pasta with Vegetables

150 calories of Chicken of the Sea Light Tuna in water, (6 oz)

80 calories of Cheddar Cheese - Shredded Fat Free (Kraft), (50 gram(s))

69 calories of Whole Wheat Spaghetti, cooked (pasta), (56 grams)

64 calories of Yellow Sweet Corn, Frozen, (65.50 grams)

47 calories of GV Fat Free Cream Cheese 1 oz serving, (43.50 gram)


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