Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 341.3
Total Fat 7.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 3.1 g
Cholesterol 0.0 mg
Sodium 834.7 mg
Potassium 3,421.9 mg
Total Carbohydrate 62.7 g
Dietary Fiber 20.8 g
Sugars 4.4 g
Protein 17.6 g
Vitamin A 1,353.5 %
Vitamin B-12 0.0 %
Vitamin B-6 67.0 %
Vitamin C 302.3 %
Vitamin D 0.0 %
Vitamin E 45.9 %
Calcium 61.6 %
Copper 44.3 %
Folate 241.2 %
Iron 89.7 %
Magnesium 113.6 %
Manganese 243.8 %
Niacin 29.3 %
Pantothenic Acid 13.3 %
Phosphorus 32.0 %
Riboflavin 59.6 %
Selenium 9.6 %
Thiamin 38.2 %
Zinc 20.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Squash and Apple Soup

View the full Curried Squash and Apple Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Squash and Apple Soup

109 calories of Spinach, fresh, (1.67 package (10 oz))

82 calories of Butternut Squash, (1 cup, cubes)

46 calories of Sweet potato, (0.33 cup, cubes)

29 calories of Margarine, 70% vegetable oil spread, (0.33 tbsp)

21 calories of Apples, fresh with skin, (0.33 cup, quartered or chopped)

21 calories of Onion - Raw, chopped, (0.33 cup)

15 calories of Margarine, 70% vegetable oil spread, (0.17 tbsp)

7 calories of Cumin seed, (0.33 tbsp)

5 calories of Coriander seed, (0.33 tbsp)

2 calories of Fresh Garlic Minced, (0.17 tbsp)

0 calories of Salt, (0.17 tsp)

0 calories of Water, tap, (0.67 cup (8 fl oz))


No nutrition or calorie comments found.