Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 292.1 | Total Fat | 7.0 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 4.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 42.0 mg |
| Potassium | 690.4 mg |
| Total Carbohydrate | 52.8 g |
| Dietary Fiber | 8.7 g |
| Sugars | 0.8 g |
| Protein | 9.1 g |
| Vitamin A | 46.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 16.9 % |
| Vitamin C | 129.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.6 % |
| Calcium | 4.8 % |
| Copper | 10.2 % |
| Folate | 38.7 % |
| Iron | 18.0 % |
| Magnesium | 11.7 % |
| Manganese | 25.4 % |
| Niacin | 20.5 % |
| Pantothenic Acid | 6.6 % |
| Phosphorus | 8.6 % |
| Riboflavin | 18.2 % |
| Selenium | 1.6 % |
| Thiamin | 38.7 % |
| Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in pasta alla ciambotta napoletan pasta with vegetebles
View the full pasta alla ciambotta napoletan pasta with vegetebles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of pasta alla ciambotta napoletan pasta with vegetebles
160 calories of Barilla Mini Penne, (1.60 oz)
48 calories of Olive Oil, (0.40 tbsp)
48 calories of Eggplant, fresh, (0.40 eggplant, peeled (yield from 1-1/4 lb))
11 calories of Onions, raw, (0.20 large)
9 calories of Peppers, sweet, red, fresh, (0.20 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
6 calories of Red Ripe Tomatoes, (0.20 cup cherry tomatoes)
4 calories of Zucchini, baby, (1.20 large)
3 calories of Pepper, black, (0.20 tbsp)
3 calories of Oregano, ground, (0.20 tbsp)
0 calories of Basil, (1 leaves)
0 calories of Salt, (0.20 dash)
Calories per serving of pasta alla ciambotta napoletan pasta with vegetebles
160 calories of Barilla Mini Penne, (1.60 oz)
48 calories of Olive Oil, (0.40 tbsp)
48 calories of Eggplant, fresh, (0.40 eggplant, peeled (yield from 1-1/4 lb))
11 calories of Onions, raw, (0.20 large)
9 calories of Peppers, sweet, red, fresh, (0.20 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))
6 calories of Red Ripe Tomatoes, (0.20 cup cherry tomatoes)
4 calories of Zucchini, baby, (1.20 large)
3 calories of Pepper, black, (0.20 tbsp)
3 calories of Oregano, ground, (0.20 tbsp)
0 calories of Basil, (1 leaves)
0 calories of Salt, (0.20 dash)
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