Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 27.9
Total Fat 0.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 8.7 mg
Potassium 283.4 mg
Total Carbohydrate 6.3 g
Dietary Fiber 1.3 g
Sugars 1.2 g
Protein 1.2 g
Vitamin A 11.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.7 %
Vitamin C 28.8 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 1.7 %
Copper 3.0 %
Folate 3.1 %
Iron 3.4 %
Magnesium 4.2 %
Manganese 7.0 %
Niacin 2.6 %
Pantothenic Acid 2.2 %
Phosphorus 2.0 %
Riboflavin 2.3 %
Selenium 0.5 %
Thiamin 3.2 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Israeli Salad - Plain

View the full Israeli Salad - Plain Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Israeli Salad - Plain

17 calories of Tomatoes, red, ripe, raw, year round average, (0.67 medium whole (2-3/5" dia))

11 calories of Cucumber Seedless Long English, (0.67 cup)


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