Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 153.4
Total Fat 4.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 17.9 mg
Sodium 168.6 mg
Potassium 65.2 mg
Total Carbohydrate 26.3 g
Dietary Fiber 0.9 g
Sugars 12.3 g
Protein 2.5 g
Vitamin A 4.5 %
Vitamin B-12 1.1 %
Vitamin B-6 3.2 %
Vitamin C 3.6 %
Vitamin D 1.2 %
Vitamin E 0.4 %
Calcium 8.0 %
Copper 2.0 %
Folate 8.1 %
Iron 5.5 %
Magnesium 2.2 %
Manganese 6.6 %
Niacin 5.3 %
Pantothenic Acid 1.7 %
Phosphorus 5.9 %
Riboflavin 7.6 %
Selenium 9.8 %
Thiamin 8.7 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Banana muffins

View the full Zucchini Banana muffins Recipe & Instructions
Submitted by: CSCHMIDT12

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Banana muffins

59 calories of Flour, white, (0.13 cup)

33 calories of Land O Lakes, Margarine, Stick, 1 Tbsp, (0.33 serving)

30 calories of Granulated Sugar, (0.04 cup)

11 calories of Cranberries, dried, sweetened (craisins), (0.03 cup)

7 calories of Banana, fresh, (0.08 small (6" to 6-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

2 calories of Milk, 1%, (0.02 cup)

1 calories of Vanilla Extract, (0.04 tbsp)

1 calories of zucchini fresh medium, (0.04 serving)

1 calories of Baking Powder, (0.25 tsp)


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