Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 283.2
Total Fat 10.1 g
Saturated Fat 1.5 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 5.0 g
Cholesterol 173.5 mg
Sodium 197.6 mg
Potassium 629.1 mg
Total Carbohydrate 8.0 g
Dietary Fiber 4.2 g
Sugars 0.5 g
Protein 25.1 g
Vitamin A 41.5 %
Vitamin B-12 21.9 %
Vitamin B-6 16.4 %
Vitamin C 40.9 %
Vitamin D 43.1 %
Vitamin E 11.6 %
Calcium 9.1 %
Copper 20.5 %
Folate 30.4 %
Iron 20.7 %
Magnesium 15.1 %
Manganese 26.8 %
Niacin 20.6 %
Pantothenic Acid 10.8 %
Phosphorus 28.8 %
Riboflavin 9.9 %
Selenium 62.5 %
Thiamin 8.9 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Margarita Shrimp

View the full Margarita Shrimp Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Margarita Shrimp

120 calories of Shrimp, raw, (4 oz)

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

64 calories of Tequila, (1 fl. oz)

11 calories of Margarine - Take Control Light, (0.25 tbsp)

8 calories of Romaine Lettuce (salad), (1 cup, shredded)

3 calories of Garlic, (0.75 cloves)

2 calories of Lime Juice, (0.25 fl oz)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Jalapeno Peppers, (0.25 pepper)

0 calories of Cilantro, raw, (0.50 tbsp)


Nutrition & Calorie Comments  

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