Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 100.4
Total Fat 3.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.7 g
Cholesterol 1.3 mg
Sodium 1,280.2 mg
Potassium 175.6 mg
Total Carbohydrate 21.6 g
Dietary Fiber 0.2 g
Sugars 18.7 g
Protein 0.8 g
Vitamin A 0.1 %
Vitamin B-12 2.1 %
Vitamin B-6 1.3 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.1 %
Copper 5.6 %
Folate 0.9 %
Iron 4.2 %
Magnesium 2.3 %
Manganese 11.1 %
Niacin 7.9 %
Pantothenic Acid 0.5 %
Phosphorus 5.3 %
Riboflavin 2.5 %
Selenium 2.6 %
Thiamin 0.5 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stir-Fry Sauce

View the full Stir-Fry Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stir-Fry Sauce

50 calories of Brown Sugar, (0.06 cup, packed)

30 calories of Sesame Oil, (0.25 tbsp)

10 calories of Corn Starch, (0.02 cup)

4 calories of Soy Sauce, (0.50 tbsp)

3 calories of Garlic - minced (1 tsp), (0.25 serving)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

1 calories of ginger minced, (0.25 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Tabasco Sauce, (0.06 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Heinz Distilled White Vinegar, (0.25 tbsp)


Nutrition & Calorie Comments  

This was excellent! Next time I would use a little less sugar just to see how much I can cut back on and still maintain the integrity of the recipe. I would also add more Tabasco or red pepper flakes. So yummy!
This is delicious & I did not even add the additional salt because the soy sauce had enough