Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 123.7
Total Fat 7.4 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.6 g
Cholesterol 0.0 mg
Sodium 423.8 mg
Potassium 303.4 mg
Total Carbohydrate 15.3 g
Dietary Fiber 2.2 g
Sugars 6.1 g
Protein 1.9 g
Vitamin A 37.9 %
Vitamin B-12 0.0 %
Vitamin B-6 9.8 %
Vitamin C 24.9 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.8 %
Copper 5.3 %
Folate 3.3 %
Iron 7.0 %
Magnesium 4.2 %
Manganese 11.4 %
Niacin 3.6 %
Pantothenic Acid 1.8 %
Phosphorus 3.7 %
Riboflavin 2.7 %
Selenium 1.1 %
Thiamin 4.3 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian piccadillo

View the full Vegetarian piccadillo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian piccadillo

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

16 calories of Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, (0.63 serving)

12 calories of Dole Pineapple Tidbits 100% Pineapple juice, (0.10 cup)

11 calories of tomatoes, del monte organic tomatoes, (0.22 cup)

10 calories of Raisins, (0.25 miniature box (.5 oz))

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Chili powder, (0.25 tbsp)

4 calories of Pace Chunky Salsa - Mild, (0.75 tbsp)

3 calories of Bob's Red Mill TVP, (0.01 cup)

3 calories of Carrots, raw, (0.06 cup, chopped)

3 calories of Cumin seed, (0.13 tbsp)

2 calories of Garlic, (0.38 cloves)

1 calories of Chicken Broth, Swanson, Natural Goodness, (0.04 cup)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Chipotle Chili Powder, (0.25 tsp)


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